Sonoma Cutrer, Sonoma Coast
Well balanced rich, oak with notes of honeysuckle, lemon, pear and apple.
Airfield Estates Unoaked, Yakima
Crisp, dry, and refreshing with vibrant acidity and round mouthfeel.
Bursts with tropical flavors such as mango, papaya, and pineapple with citrus notes that explode in your mouth.
Girasole, Mendocino Flavors of lemon and ripe pineapple. French oak and mineral driven acids balance the richness.
Whitehaven, New Zealand
Vibrant peach and tropical fruit flavors, crisp and clean, with a lingering finish.
Extremely smooth, with lime peel and grapefruit flavors that linger on the finish.
Classic and fresh, displaying scents of lemon oil and citrus in a light to medium-bodied style.
This is a fresh, medium-bodied, well balanced wine.
King Estate 'Acrobat' Pinot Gris, Oregon
Crisp acidity, aromas of honeydew melon, red apple and faint orange blossom.
Maso Canali, Italy
Crisp, citrus aromas and floral notes, full flavored with hints of nectarine.
Wonderful Whites & Sparkling Wine
Pine Ridge, California (Chini Blanc+Viognier) Lush, crisp finish and mouth-watering acidity.
Bree, Germany (Reisling)
An interesting combination of sweet and dry on the palate with a flavor profile similar to that of freshly squeezed lemonade.
Beringer, California (White Zinfandel)
Fresh red berry, citrus and melon.
Mirassou, California (Moscato)
Summer in a bottle, this refreshing Mosscato features peach, tangerine, pineapple, and honeysuckle.
Jean Luc Colombo, France (Dry Rose)
Complex on the palate. Intriguing notes of raspberry, cherry and fennel.
Kitchen Sink, California (White Blend)
Lively and aromatic with a lush fruity mouthfeel. Juicy flavors of melon, pear, tangerine, and rose petals are layered with a slightly lychee note.
Domaine Chandon Blanc de Noir, California (Sparkling)
Aromas of toasted nuts with layers of plum fruit and baked apples.
Veuve Clicquot ‘Yellow Label’ NV, France (Sparkling)
Light toasted aromas with a well-balanced, full-bodied citrus mouth.
Three Saints, Spain
A plush mouth feel accompanies notes of wild strawberry, fresh ceda
Delicate with the flavors of plum, strawberry, watermelon, cream caramel, and vanilla.
Edna Valley, California
Fresh raspberry and black cherry scents are intense and concentrated followed by berry and an undertone of herbs.
Nativa Terra Reserva Organic, Chile
Prolonged and persistent taste, with notes of ripe red fruit, cassis, dark chocolate, and cinnamon.
Louis M. Martin, Sonoma
Multiple layers, featuring aromas and flavors of red cherry, blackberry and fresh sage with an underlying dry creek dustiness.
Star Lane, Napa Valley
Flavors of cherry cobbler, and chocolate covered blackberries, with a touch of espresso and dried tea leaf.
Red raspberry, cedar, dark plum, light cocoa, and pomegranate flavors power this complex merlot with a strong backbone.
Kimmel, Napa Valley
A rich and cohesive expression of the entire Napa Valley, this impeccably balanced merlot is supported by intense red fruit flavors.
Project Paso Old Vine, Paso Robles
The flavor is well-balanced with wild cherry, red currant, and cranberry matched with peppery, brambly notes.
Menduco Reserve (Malbec), Mendoza
A mild wine, with sweet and velvety tannins, accompanied by ripe red fruit aromas with a hint of chocolate.
E. Guigal Cote Du Rhone (Blend), France
Full and rich with cassis and raspberry interwoven with chocolate and light oak
Chateau Julien Royalty Red (Red Blend), California
Plum and jammy, it’s mild smooth tannins showcase a bit of oak aging.
Las Rocas (Garnacha), Spain
Big cherry, raspberry, and chocolate notes with hints of cracked black pepper and plum.
Fattoria Del Cerro (Sangiovese), Italy
Well-balanced with silky smooth tannins, and aromas of dark berries, clove, and pepper.
The Crusher (Petit Sirah) California
Richly layered, with wild berry jam, red grapefruit, and a hint of rich molasses.